Introducing Greywind by award-winning Chef Dan Kluger, a comfortable, inviting restaurant in Hudson Yards where seasonal, local ingredients are at the heart of everything we cook. The menu is designed to be shared at the table with highlighting seasonal vegetable-forward small plates and sides, simply prepared fish and meats along with a varitety of snacks and small plates to start things off.Alongside these dishes are Greywind favorites like our house-made “cheese-its” and our cheeseburger (named Grub Street’s Best Burger of 2023). The beverage program highlights small and up-and-coming New York producers, from winemakers to brewers to distillers.Right next door, The Bakery at Greywind offers fresh-baked breads, pastries, sandwiches, and salads throughout the day along with a curated selection of our favorite candies, snacks and provisions.